At Little Talk, we provide mandatory, government-approved food safety training that keeps your restaurant compliant and your customers protected. Our Dubai Municipality-approved Basic Food Safety & PIC (Person in Charge) Training equips your team with essential knowledge in hygiene, safe food handling, and legal requirements, helping you avoid violations while maintaining the highest standards. Whether you’re launching a new venue or upskilling existing staff, this certification is your first step toward building a safe, reputable, and successful food business in the UAE.

Our comprehensive program covers critical topics, including personal hygiene, cross-contamination prevention, temperature control, and pest management. The specialized PIC module trains managers and supervisors to lead food safety protocols effectively, ensuring full compliance across your operations. Through interactive, real-world scenarios, we make complex regulations easy to understand and implement in your daily workflow.

We offer flexible training solutions, including on-site, in-person, and virtual sessions, designed to fit your restaurant’s schedule. Our certified trainers, approved by Dubai Municipality, deliver engaging and practical instruction that maximizes retention. Upon completion, your team receives official certification—proof of their competency and your commitment to food safety excellence.

Investing in this training isn’t just about meeting legal requirements but building trust with your guests. A well-trained team reduces risks, enhances service quality, and strengthens your brand’s reputation. Let us help you create a culture of food safety, so your restaurant operates smoothly, avoids fines, and stands out as a responsible, professional establishment in Dubai’s competitive dining scene.